The next two cakes are from Amelie's House. Wow, is she talented!!!
Cupcakes are a bit easier to decorate for me, and the best part is, there is no need for cake cutting
My very favorite patisserie in Paris, the world famous Ladurée, is really known for their macarons, although they also have the best cakes I have ever seen.
(A scene from 2006 film Marie Antoinette)
And finally, these lovely decorated cakes are from my class:
(created by my classmate Adrianna)
(created by my classmate Tabitha)
This one is my first ever decorated cake
These are the flowers I made using royal icing
I used them as cupcake toppers
The second cake I decorated, it's for my Mom's birthday
The lily and daffodils are also made using royal icing
And my third cake in Tiffany Bleu :)
So the next time I have a tea party
I'm hoping I can surprise my guests with something that looks as divine as these
11 comments:
Cake decorating is quite a craft to master. Me on the other hand just go to the case and say that one!
Looks as though you've been very busy!!The cakes are beautiful! You did a great job on your own!
These are just gorgeous!!
Your cakes are so beautiful, Marie. I took cake decorating classes when the kids were small too and it was a lot of fun. It's just too messy. I haven't done it for so long. Someday I will go back to it but my next project is to build a painting gallery, a little cottage in the backyard so I can paint and not have to put away the supplies. Thanks for coming by. It is so nice to see you again...Christine
hi marie! i am in search of the web to apply for anthropologie exclusive buying agent. that will be my top list for my dream job. hope you are having a wonderful thursday! verbena cottage
marie, i'm always in awe of God-given talent to make any pastry look as fab as you and those other gals can. i curtsy to you, royal cake maker!!!!
Hi Marie, I am so happy to re-discover you again! You've done a wonderful job with your home and congratulations on the addition of Ms. Coco.
My sister has just signed up for cake decorating classes so I can't wait to see her creations. You did a lovely job yourself!
Enjoy the weekend, Bonnie
To me this is culinary art!!! I can't get enough looking at beautiful cakes and pastry -after all my Dad was a pastry chef when he was young! Luckily, I don't feel compelled to eat the sweets.
Beautiful cakes - especially love the blue cake with the orange flowers!
Wow-- gorgeous-- I'd say they look to good to eat but I'm afraid I would gobble them up anyway!
I've been wanting to experiment with royal icing-- did your class use egg whites or meringue powder?
These cakes are amazing.
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